hero image
     
     
 

Varieties we have:

Fyrania: The classic Greek variety of Fyrania almond. Large in size, sweet in taste, it is the ideal choice for those who want to enjoy a good almond.

Texas: The classic Greek variety of Texas almond. Almond kernels raw 100% retaining all its nutrients. Smaller in size than the phyrania, but definitely just as tasty.

 
 
 

Texas Almonds:

The classic Greek variety of Texas almond.
Almond kernels raw 100% retaining all its nutrients. Smaller in size than the phyrania, but definitely just as tasty.

Do not forget to consume a handful of almonds every day!

Storage: Store in a dry and cool place for several months. Ideally, place them in the refrigerator for 1 year.

Fyrania Almonds:

The classic Greek variety of Fyrania almond. Large in size, sweet in taste, it is the ideal choice for those who want to enjoy a good almond.

Consume it alone or in combination with other nuts!

And some ideas on how to eat them: Almonds can be eaten in infinite ways. Try the raw ones, baked with salt but also unsalted, caramelized, peeled and with skin.
Storage: Store in a dry and cool place for several months. Ideally, place them in the refrigerator for 1 year.

Greek fresh walnuts:

You will find the Greek fresh walnuts of Thessaly (Volos Canals) here.
We leave the rest to your imagination! With a message they come quickly to your home.

Feta almonds: 

Almonds Feta Broken Natural for Sweets
Greek Almond kernels feta Broken Natural Thessaly (Volos Canals) for sweets, packed in a package of one kilo, two, three and five kilos.

Hazelnut: 

Hazelnut, the substitute for chocolate! A useful nut, rich in phosphorus, potassium, manganese & zinc. Thanks to its sweet taste, it can be used ground as butter, while if you add raw cocoa powder, you can create your own handmade spread!
Try our Greek hazelnut cooked unsalted and enjoy its beneficial properties.
With a message they come quickly to your home packed in a package of one kilo, two, three and 5 kilos.

Bitter Greek almond: 

Greek bitter almond is essentially the bitter "heart" of Greek-made apricot, which you will find in our stores.
That is, it is the core of the fruit, its stone, which tastes bitter. It is this bitter taste that makes it almost undesirable on the palate, since the general public does not like bitter tastes so much.

But the anti-cancer value of this fruit is really huge! The vitamin B17 it contains is perhaps Nature's most powerful anti-cancer vitamin.

Peanut Aegina Shellfish: 

Peanuts are one of the best quality and most delicious nuts.
It is of great nutritional value, rich in biotin, proteins and minerals. They are consumed cooked with salt, or fresh unsalted. They are also used in confectionery.

In Greece, one of the best varieties in the world is cultivated, Aeginitiki with the famous pistachios of Aegina. The cultivation of pistachios in recent years, except for Aegina and Megara, which were traditionally pistachio-producing areas, has expanded to Fthiotida, Thessaly, Boeotia and Evia.

Cashews Raw: 

Cassius was discovered in the 16th century by the Portuguese in Brazil and from there spread to the rest of the world. In the Greek market we find them all year round, imported from India and Vietnam. They are usually imported raw (and their color is white), fried (or baked) and salted and their color turns golden. Cashews are rich in protein but contain saturated fats that increase cholesterol when eaten in large quantities so you need moderation in their consumption!

The product is available in: 1 kg, 2 kg, 5 kg, 25 kg.